As part of a research project for EIT Food, we are looking for your feedback on how people can live healthier lives through food.
We are interested in understanding which consumer behaviours and attitudes contribute to the most burdensome diet-related non-communicable diseases (e.g., cardiovascular diseases, dementia, etc.), as well as the pressures and incentives faced by industries and other food professionals to combat the issue.
As such, we are looking for two types of participants:
- Food industry, nutrition, and health experts, who will be asked for insights on how to shape healthier diets and identify priority areas for future investment
- Consumers, who will be asked about their attitudes towards healthy diets and the importance of various impact factors based on their perspective
If you are interested, we would kindly invite you to fill in this survey, which will take you 5-10 minutes to complete.
Data policy information
The survey is anonymous, and you will not be asked to provide any sensitive or identifying data. The collected data will be kept confidential and stored on a secured server.
Taking part in this survey is completely voluntary; you may withdraw at any time without having to give any reason - your answers will not be recorded. For queries or further information, please get in touch with Luca Simone Cocolin (firstname.lastname@example.org).
This survey has been reviewed by the School Research Ethics Committee at the University of Reading and has been given a favourable ethical opinion for conduct.
Thank you for your time and your help.
The project team
AIT Austrian Institute of Technology,
University of Reading,
University of Torino,